Effect of relative humidity and temperature on food powder flowability

Evaluating flow properties of solids.

RS Carr · 1965 · 1.3K citations

Engineering, Physics, Fluid Dynamics +11

Storage and Flow of Solids

A. W. Jenike · 1964 · 707 citations

Natural Sciences, Materials Science, Physics +10

Characterisation of food powder flowability

E. Teunou, John J. Fitzpatrick, E. C. Synnott · Journal of Food Engineering · 1999 · 295 citations

Agriculture, Food Science, Food Analysis +11

Mechanism of stickiness in hygroscopic, amorphous powders

Galen E. Downton, Jose L. Flores-Luna, C. Judson King · Industrial & Engineering Chemistry Fundamentals · 1982 · 263 citations

Natural Sciences, Chemistry, Materials Science +12

Sticking and Agglomeration of Hygroscopic, Amorphous Carbohydrate and Food Powders

David A. Wallack, C. Judson King · Biotechnology Progress · 1988 · 127 citations

Agriculture, Food Science, Materials Science +13