Degradation of high-methoxyl pectin by dynamic high pressure microfluidization and its mechanism - Concepedia

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Degradation of high-methoxyl pectin by dynamic high pressure microfluidization and its mechanism

225

Citations

36

References

2011

Year

Jun Chen, Ruihong Liang, Wei Liu, Chengmei Liu, Ti Li, Zongcai Tu, Jie Wan

Food Hydrocolloids

EngineeringBiotechnologyBiomedical EngineeringMicrofluidicsHigh-methoxyl Pectin

References

	Year	Citations

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