Lipid lowering effects of oyster mushroom (Pleurotus ostreatus) in humans

Inga Schneider, Gaby Kressel, Annette Meyer, Ulrich Krings, Ralf G. Berger, Andreas Hahn

Journal of Functional Foods · 2010 · 145 citations · 30 references

DOIFull text

Open access

Concepts

References

30