Publication | Closed Access
Prevalence and numbers of coliphages and Campylobacter jejuni bacteriophages in New Zealand foods
28
Citations
25
References
2007
Year
Microbial ContaminationFoodborne IllnessNew Zealand FoodsCampylobacter Jejuni BacteriophagesFood MicrobiologyCampylobacter InfectionsMicrobiologyInfection ControlPublic HealthFoodborne HazardMedicineAntimicrobial ResistanceEpidemiologyFood Safety
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