Publication | Closed Access
Speciation analysis of elements in cereal flours by liquid chromatography–inductively coupled plasma mass spectrometry
23
Citations
30
References
2005
Year
Food ChemistryEngineeringFood AnalysisSpeciation AnalysisMass SpectrometryAgricultural EconomicsPlasma Mass SpectrometryCereal FloursAnalytical ChemistryMedicineElemental CharacterizationChromatography
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