Richard Koplı́k - Concepedia

Author

Richard Koplı́k

University of Chemistry and Technology, Prague ORCID

Also Known As

R Koplik, R Koplík, R. Koplík, Richard KOPLÍK, Richard Koplík, Richard Koplı́k

Publications

673

Citations

H-Index

Concepts

All Affiliations

University of Chemistry and Technology, Prague

About

Richard Koplı́k is an author at University of Chemistry and Technology, Prague specializing in engineering, analytical chemistry, and mass spectrometry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	226
2	Medicine	6	6	136
3	Chemical Engineering	3	3	52
4	Public Health	2	2	49
5	Biochemistry	1	1	11

Richard Koplı́k

Publications

266

Citations

H-Index

Page 1

	Year	Citations
Fractionation of phosphorus and trace elements species in soybean flour and common white bean seeds by size exclusion chromatography–inductively coupled plasma mass spectrometry Richard Koplı́k, Hana Pavelková, Jana Cincibuchová, Journal of Chromatography B Food ChemistryTrace Elements SpeciesEngineeringFood CompositionFood Analysis	2002	47
Analysis of Silver Nanoparticles Using Single-Particle Inductively Coupled Plasma – Mass Spectrometry (ICP-MS): Parameters Affecting the Quality of Results Martin Loula, Antonín Kaňa, Richard Koplı́k, Analytical Letters NanoparticlesChemical EngineeringEngineeringAnalytical InstrumentationMetal Nanoparticles	2018	30
Application of size-exclusion chromatography–inductively coupled plasma mass spectrometry for fractionation of element species in seeds of legumes Richard Koplı́k, Markéta Borková, Oto Mestek, Journal of Chromatography B Plant AnalysisEngineeringGas ChromatographyFood AnalysisBioanalysis	2002	28
Effect of cooking on phosphorus and trace elements species in peas Richard Koplı́k, Oto Mestek, Jana Komı́nková, Food Chemistry Trace Elements SpeciesEngineeringBotanySustainable AgricultureAgricultural Economics	2003	28
Trace element distribution and species fractionation in <i>Brassica napus</i> plant Oto Mestek, Jan Polák, Martin Juříček, Applied Organometallic Chemistry	2007	23
Speciation analysis of elements in cereal flours by liquid chromatography–inductively coupled plasma mass spectrometry Richard Koplı́k, Markéta Borková, Barbara Bicanová, Food Chemistry Food ChemistryEngineeringFood AnalysisSpeciation AnalysisMass Spectrometry	2005	23
Effect of technological processing and maturity stage of seeds on the content and speciation of phosphorus and trace elements in peas Richard Koplı́k, Jana Komı́nková, Markéta Borková, Food Chemistry Maturity StageEngineeringBotanyTechnological ProcessingSustainable Agriculture	2004	21
Determination of mercury species in foodstuffs using LC-ICP-MS: the applicability and limitations of the method Richard Koplı́k, Iva Klimešová, Kateřina Mališová, Czech Journal of Food Sciences	2014	17
Determination of thallium in environmental samples by inductively coupled plasma mass spectrometry: comparison and validation of isotope dilution and external calibration methods Oto Mestek, Richard Koplı́k, Hana Fingerová, Journal of Analytical Atomic Spectrometry EngineeringNuclear DataOxygen IsotopeEarth ScienceEnvironmental Chemistry	2000	16
Speciation of Mercury in Terrestrial Plants Using Vapor Generation and Liquid Chromatography–Inductively Coupled Plasma Mass Spectrometry Kateřina Mališová, Richard Koplı́k, Oto Mestek Analytical Letters EngineeringTerrestrial PlantsBiological Mass SpectrometryChemistryEnvironmental Chemistry	2015	11

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