Publication | Closed Access
Influence of drying methods over in vitro antitumoral effects of exopolysaccharides produced by Agaricus blazei LPB 03 on submerged fermentation
13
Citations
23
References
2010
Year
Food FermentationIn Vitro FermentationVitro Antitumoral EffectsBiotechnologyPolysaccharideMicrobiologyLpb 03Health Sciences
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