Natural Product Research · 2011 · 54 citations · 14 references
Food ChemistryAgricultural ChemistryBotanyMedicineHerbal MedicineChemical CompositionEssential OilHerbicidal ActivitySecondary MetaboliteCentral SpainToxicologyC. Album GerminationPhytochemicalPhytopharmacologyPhytochemistryPharmacologySeed ProcessingA. Hybridus Germination
The essential oil composition of Cistus ladanifer grown in central Spain was analysed by gas chromatography and gas chromatography/mass spectrometry, revealing it to be rich in oxygenated compounds, with trans-pinocarveol (20.00%), bornyl acetate (7.03%) and terpinen-4-ol (6.37%) as the main monoterpene compounds. Viridiflorol (13.59%) and ledol (4.36%) were the main constituents of the oxygenated sesquiterpene fraction. Large amounts of α-pinene (4.70%) were found in the hydrocarbonated fractions. To study its possible use as a natural herbicide, the oil was tested in vitro against Amaranthus hybridus, Portulaca oleracea, Chenopodium album, Conyza canadensis and Parietaria judaica, completely inhibiting A. hybridus germination, and nearly blocking C. canadensis and P. judaica germination at all concentrations assayed. In P. oleracea, the oil showed less effect, inhibiting its germination at the higher doses studied. It did not control C. album germination. Regarding seedling length, the oil had strong phytotoxic activity, being effective at all concentrations tested.
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Natural products as sources of herbicides: current status and future trends
Duke, Dayan, Romagni et al. · Weed Research · 2000 · 479 citations
Invited Paper: Chemicals from nature for weed management
Stephen O. Duke, Franck E. Dayan, Agnes M. Rimando et al. · Weed Science · 2002 · 263 citations