Agnes M. Rimando - Concepedia

Author

Agnes M. Rimando

Also Known As

A Rimando, A. M. Rimando, A.M Rimando, A.M. Rimando, Agnes M Rimando, Agnes M. RIMANDO, Agnes M. Rimando, Agnes M. Rimando (384555), Agnes M. Rimando, James K. Porter, Agnes Mamaril Rimando

178

Publications

9.8K

Citations

H-Index

133

Concepts

All Affiliations

Agricultural Research Service United States Department of Agriculture University of Mississippi National Center for Agricultural Utilization Research Mississippi State University

About

Agnes M. Rimando is an author at Agricultural Research Service specializing in medicine, pharmacology, and biochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	31	42	3K
2	Natural Sciences	14	15	1K
3	Engineering	13	14	1K
4	Health Sciences	8	8	323
5	Public Health	1	1	21

Agnes M. Rimando

109

Publications

8.8K

Citations

H-Index

Page 1

	Year	Citations
Resveratrol, Pterostilbene, and Piceatannol in <i>Vaccinium</i> Berries Agnes M. Rimando, Wilhelmina Kalt, James B. Magee, Journal of Agricultural and Food Chemistry	2004	574
Determination of citrulline in watermelon rind Agnes M. Rimando, Penelope Perkins‐Veazie Journal of Chromatography A Food ChemistryAgricultural ChemistryWatermelon RindMedicineAnalytical Chemistry	2005	341
Pharmacometrics of pterostilbene: preclinical pharmacokinetics and metabolism, anticancer, antiinflammatory, antioxidant and analgesic activity Connie M. Remsberg, Jaime A. Yáñez, Yusuke Ohgami, Phytotherapy Research	2007	307
Cancer Chemopreventive and Antioxidant Activities of Pterostilbene, a Naturally Occurring Analogue of Resveratrol Agnes M. Rimando, Muriel Cuendet, C. Desmarchelier, Journal of Agricultural and Food Chemistry	2002	289
Invited Paper: Chemicals from nature for weed management Stephen O. Duke, Franck E. Dayan, Agnes M. Rimando, Weed Science	2002	263
Aminomethylphosphonic Acid, a Metabolite of Glyphosate, Causes Injury in Glyphosate-Treated, Glyphosate-Resistant Soybean Krishna N. Reddy, Agnes M. Rimando, Stephen O. Duke Journal of Agricultural and Food Chemistry Plant PhysiologyEngineeringBotanyGlycobiologyPlant Pathology	2004	253
Low-dose pterostilbene, but not resveratrol, is a potent neuromodulator in aging and Alzheimer's disease Jaewon Chang, Agnes M. Rimando, Mercè Pallàs, Neurobiology of Aging Alzheimer's DiseaseAgingMedicineDementiaNeuropharmacology	2011	214
Anthocyanin-rich Açai (Euterpe oleracea Mart.) Fruit Pulp Fractions Attenuate Inflammatory Stress Signaling in Mouse Brain BV-2 Microglial Cells Shibu M. Poulose, Derek Fisher, Jessica Larson, Journal of Agricultural and Food Chemistry Brain Compromise MemoryNutraceutical IngredientPolyphenolicsOxidative StressNeuroinflammation	2012	199
Isoflavone, Glyphosate, and Aminomethylphosphonic Acid Levels in Seeds of Glyphosate-Treated, Glyphosate-Resistant Soybean Stephen O. Duke, Agnes M. Rimando, Patrick F. Pace, Journal of Agricultural and Food Chemistry Agricultural ChemistryHerbicide TreatmentsBotanyMedicineGlyphosate-resistant Soybean	2002	191
Antioxidant Effect of trans-Resveratrol, Pterostilbene, Quercetin and Their Combinations in Human Erythrocytes In Vitro Renata Mikstacka, Agnes M. Rimando, Ewa Ignatowicz Plant Foods for Human Nutrition BiochemistryAntioxidant EffectTheir CombinationsMedicinePhysiology	2010	186

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