Concepedia

The genetic variability, inheritance and inter-relationships of ascorbic acid, β-carotene, phenol and anthocyanin content in strawberry (Fragaria×ananassa Duch.)

Akath Singh, Bhupinder Singh, B. C. Deka, SK Sanwal, R. K. Patel, M. R. Verma

Scientia Horticulturae · 2011 · 40 citations · 20 references

DOI

Concepts

References

20

Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents

Vernon L. Singleton, Joseph A. Rossi · American Journal of Enology and Viticulture · 1965 · 24.2K citations

, , +17

A Correlation and Path‐Coefficient Analysis of Components of Crested Wheatgrass Seed Production<sup>1</sup>

Douglas R. Dewey, Kai Lu · Agronomy Journal · 1959 · 2.3K citations

, , +12

Biometrical Methods in Quantitative Genetic Analysis.

W. G. Hill, Rekha Singh, B.D. Chaudhary · Biometrics · 1978 · 1.8K citations

, , +14

Berry Phenolics and Their Antioxidant Activity

Marja P. Kähkönen, Anu Hopia, Marina Heinonen · Journal of Agricultural and Food Chemistry · 2001 · 1K citations

, , +15

Scavenging Capacity of Berry Crops on Superoxide Radicals, Hydrogen Peroxide, Hydroxyl Radicals, and Singlet Oxygen

Shiow Y. Wang, Hongjun Jiao · Journal of Agricultural and Food Chemistry · 2000 · 667 citations

, , +17