Fermented milk of Lactobacillus helveticus IDCC3801 improves cognitive functioning during cognitive fatigue tests in healthy older adults

Young‐Chul Chung, Hongmei Jin, Yin Cui, Dal Sik Kim, Jin Mu Jung, Jong‐Il Park, Eunsoo Jung, Eunkyung Choi, Soo‐Wan Chae

Journal of Functional Foods · 2014 · 169 citations · 38 references

Concepts

References

38