Publication | Open Access
Fermented milk of Lactobacillus helveticus IDCC3801 improves cognitive functioning during cognitive fatigue tests in healthy older adults
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Citations
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References
2014
Year
Lactobacillus Helveticus Idcc3801Cognitive ScienceAgingCognitive NeuroscienceCognitive PerformanceMedicineBrain HealthCognitive DysfunctionCognitive FunctioningHealthy Older AdultsCognitive FunctionRehabilitationCognitive RehabilitationSocial Sciences
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