Concepedia
Postharvest Biology and Technology · 1997 · 29 citations · 17 references
AgricultureBotanyPlant SciencesFood ChemistryFruit SciencePlant BiochemistryFruit AnatomyFruit BiochemistryFruit PathologyFruit PhysiologyScald PreventionFruit Lipid MetabolismFruit Skin InjuryWound Infection In Fruit
17
Wound‐induced ethylene production, phenolic metabolism and susceptibility to russet spotting in iceberg lettuce
Dangyang Ke, Mikal E. Saltveit · Physiologia Plantarum · 1989 · 268 citations
Life Sciences, Plant Biology, Plant Sciences +16
Intracellular Levels of Free Linolenic and Linoleic Acids Increase in Tomato Leaves in Response to Wounding
Antonio Conconi, Martine Miquel, John Browse et al. · PLANT PHYSIOLOGY · 1996 · 243 citations · Full text
Life Sciences, Plant Biology, Plant Sciences +17
Superficial Scald of `Granny Smith' Apples is Expressed as a Typical Chilling Injury
Christopher B. Watkins, William J. Bramlage, Belinda A. Cregoe · Journal of the American Society for Horticultural Science · 1995 · 145 citations · Full text
Agriculture, Food Science, Horticultural Sciences +17
Superficial scald, a functional disorder of stored apples. V.—Oxidation of α‐farnesene and its inhibition by diphenylamine
F. E. Huelin, I. M. Coggiola · Journal of the Science of Food and Agriculture · 1970 · 125 citations
Agriculture, Chemistry, Food Science +17
Superficial scald, a functional disorder of stored apples. IX. Effect of maturity and ventilation
EFLJ Anet · Journal of the Science of Food and Agriculture · 1972 · 120 citations