Avenanthramide, a polyphenol from oats, inhibits vascular smooth muscle cell proliferation and enhances nitric oxide production

Hypertension in mice lacking the gene for endothelial nitric oxide synthase

Paul L. Huang, Zhihong Huang, Hiroshi Mashimo et al. · Nature · 1995 · 2.1K citations

Hypertension, Molecular Physiology, Cardiovascular Disease +9

Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

David R. Jacobs, Katie A. Meyer, Lawrence H. Kushi et al. · American Journal of Clinical Nutrition · 1998 · 642 citations · Full text

Nutrition, Nutritional Epidemiology, Cardiovascular Epidemiology +11

Direct evidence of nitric oxide production from bovine aortic endothelial cells using new fluorescence indicators: diaminofluoresceins

Naoki Nakatsubo, Hirotatsu Kojima, Kazuya Kikuchi et al. · FEBS Letters · 1998 · 390 citations

Oats: Chemistry and technology

Barbara Brockway · Food Chemistry · 1987 · 347 citations

Food Chemistry, Chemical Engineering, Engineering +5

Whole Grain Consumption and Risk of Ischemic Stroke in Women

Simin Liu, JoAnn E. Manson, Meir J. Stampfer et al. · JAMA · 2000 · 304 citations · Full text