Publication | Open Access

Foodborne Pathogens in In-Line Milk Filters and Associated On-Farm Risk Factors in Dairy Farms Authorized To Produce and Sell Raw Milk in Northern Italy

Microbial ContaminationSell Raw MilkNorthern ItalyFoodborne PathogensFoodborne IllnessFood MicrobiologyFood Safety Risk AssessmentMicrobiologyInfection ControlPublic HealthFoodborne HazardMedicineFood Safety