Spatial localisation of curcumin and rapid screening of the chemical compositions of turmeric rhizomes (Curcuma longa Linn.) using Direct Analysis in Real Time-Mass Spectrometry (DART-MS)

A. F. M. Motiur Rahman, Rihab F. Angawi, Adnan A. Kadi

Food Chemistry · 2014 · 28 citations · 24 references

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