Eric Wei Chiang Chan

Effects of different drying methods on the antioxidant properties of leaves and tea of ginger species

Eric Wei Chiang Chan, Yau Yan Lim, Siu Kuin Wong et al. · Food Chemistry · 2008 · 517 citations

Agriculture, Food Science, Plant Sciences +12

Antioxidant and tyrosinase inhibition properties of leaves and rhizomes of ginger species

Eric Wei Chiang Chan, Yau Yan Lim, L. F. Wong et al. · Food Chemistry · 2008 · 339 citations

Life Sciences, Botany, Plant Sciences +9

Antioxidant activity of Camellia sinensis leaves and tea from a lowland plantation in Malaysia

Eric Wei Chiang Chan, Yau Yan Lim, Yik-Ling Chew · Food Chemistry · 2006 · 318 citations

Life Sciences, Botany, Plant Sciences +16

Antioxidant and antibacterial activity of leaves of Etlingera species (Zingiberaceae) in Peninsular Malaysia

Eric Wei Chiang Chan, Young‐Woon Lim, Mahmoud Gouda Omar · Food Chemistry · 2007 · 297 citations

Life Sciences, Botany, Plant Sciences +13

Phytochemistry, pharmacology, and clinical trials of Morus alba.

Eric Wei Chiang Chan · PubMed · 2016 · 188 citations

Life Sciences, Botany, Pharmacology +12