Concepedia

Fatty acid and nutritive quality of chia (Salvia hispanica L.) seeds and plant during growth

Pier Giorgio Peiretti, Francesco Gai

Animal Feed Science and Technology · 2008 · 163 citations · 26 references

DOI

Concepts

References

26

A TWO‐STAGE TECHNIQUE FOR THE <i>IN VITRO</i> DIGESTION OF FORAGE CROPS

J. M. A. Tilley, R. A. Terry · Grass and Forage Science · 1963 · 6.6K citations

, , +17

Lipid extraction of tissues with a low-toxicity solvent

Atsushi Hara, Norman S. Radin · Analytical Biochemistry · 1978 · 2.5K citations · Full text

, , +10

A simple procedure for rapid transmethylation of glycerolipids and cholesteryl esters

William W. Christie · Journal of Lipid Research · 1982 · 1.1K citations · Full text

, , +15

Chia seeds as a source of natural lipid antioxidants

M. TAGA, Evelyn E. Miller, Daniel E. Pratt · Journal of the American Oil Chemists Society · 1984 · 1.1K citations

, , +15

Milk Yield and Composition During Abomasal Infusion of Conjugated Linoleic Acids in Dairy Cows

P.Y. Chouinard, Louise Corneau, Asgeir Sæbø et al. · Journal of Dairy Science · 1999 · 255 citations · Full text

, , +12