Concepedia

A novel raw starch digesting thermostable α-amylase from Bacillus sp. I-3 and its use in the direct hydrolysis of raw potato starch

Nidhi Goyal, J.K. Gupta, Sanjeev Kumar Soni

Enzyme and Microbial Technology · 2005 · 229 citations · 35 references

DOI

Concepts

References

35

Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

Gail Lorenz Miller · Analytical Chemistry · 1959 · 28.7K citations

, , +9

Bergey's Manual of Systematic Bacteriology

Annals of Internal Medicine · 1990 · 15.7K citations

, , +7

Bergey's manual of systematic bacteriology

Gene · 1987 · 4K citations · Full text

, , +7

A NEW METHOD FOR MICRODETERMINATION OF AMYLASE ACTIVITY BY THE USE OF AMYLOSE AS THE SUBSTRATE

Hidetsugu FUWA · The Journal of Biochemistry · 1954 · 486 citations

, , +9

Towards an understanding of starch granule structure and hydrolysis

C.G. Oates · Trends in Food Science & Technology · 1997 · 391 citations

, , +12