An acrylamide biosensor based on immobilization of hemoglobin onto multiwalled carbon nanotube/copper nanoparticles/polyaniline hybrid film

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Donald S. Mottram, B.L. Wedzicha, Andrew T. Dodson · Nature · 2002 · 2.2K citations

Natural Sciences, Chemistry, Polymer Chemistry +1

Analysis of Acrylamide, a Carcinogen Formed in Heated Foodstuffs

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Application of Nanoparticles in Electrochemical Sensors and Biosensors

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Engineering, Chemical Engineering, Materials Science +17

“Polyaniline”: Interconversion of Metallic and Insulating Forms

Alan G. MacDiarmid, J. Chiang, Marc Halpern et al. · Molecular crystals and liquid crystals · 1985 · 887 citations

Natural Sciences, Chemistry, Materials Science +17

Acrylamide Formation Mechanism in Heated Foods

David V. Zyzak, Robert A. Sanders, Marko Stojanović et al. · Journal of Agricultural and Food Chemistry · 2003 · 868 citations

Agriculture, Biochemistry, Food Science +13