Sigatoka disease reduces the greenlife of bananas

A role for jasmonates in climacteric fruit ripening

Xuetong Fan, James P. Mattheis, John K. Fellman · Planta · 1998 · 179 citations

Agriculture, Botany, Plant Sciences +12

Differential feedback regulation of ethylene biosynthesis in pulp and peel tissues of banana fruit

Akitsugu Inaba, Xiaoxi Liu, Naoki Yokotani et al. · Journal of Experimental Botany · 2006 · 94 citations

Agriculture, Plant Biology, Fruit Science +16

The onset of starch degradation during banana ripening is concomitant to changes in the content of free and conjugated forms of indole-3-acetic acid

Eduardo Purgatto, João Roberto Oliveira do Nascimento, Franco Maria Lajolo et al. · Journal of Plant Physiology · 2002 · 89 citations

Agriculture, Food Science, Cereal Science +11

Inhibition of β-amylase activity, starch degradation and sucrose formation by indole-3-acetic acid during banana ripening

Eduardo Purgatto, Franco Maria Lajolo, João Roberto Oliveira do Nascimento et al. · Planta · 2001 · 82 citations

Agriculture, Biochemistry, Food Science +15

Banana leaf spot disease (sigatoka) caused by Mycosphaerella musicola Leach.

D. S. Meredith · 1970 · 65 citations

Agriculture, Plant Pathology, Plant Sciences +11