Food Hydrocolloids · 2007 · 363 citations · 33 references
Natural SciencesFood ScienceMaterials ScienceBiomaterialsPolymer ChemistryPolymer EngineeringNanocompositesPolysaccharide PropertiesStarch ChemistrySurface ModificationChitosanChitosan-based PolymersProtein-polysaccharide BlendsStarch Film FormationStarch-based Biomaterials
33
Official Methods of Analysis of
Analytical Chemistry · 1980 · 59.6K citations
Management, Educational Assessment, Information Retrieval +5