Fourier Transform Infrared Spectroscopy for Antioxidant Capacity Determination in Colored Glutinous Rice

Jantasee Ampawan, Kanjana Thumanu, Nooduan Muangsan, Wilairat Leeanansaksiri, Duangkamol Maensiri

Food Analytical Methods · 2013 · 41 citations · 34 references

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