Concepedia

Hydrolysis of milk/whey lactose by β galactosidase: A comparative study of stirred batch process and packed bed reactor prepared with calcium alginate entrapped enzyme

Toshiba Haider, Qayyum Husain

Chemical Engineering and Processing - Process Intensification · 2008 · 81 citations · 27 references

DOI

Concepts

References

27

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.4K citations

, , +7

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

, , +7

The immobilization of microbial cells, subcellular organelles, and enzymes in calcium alginate gels

M. Kierstan, C. Bucke · Biotechnology and Bioengineering · 1977 · 613 citations

, , +17

Kinetics and mechanisms of reactions catalyzed by immobilized lipases☆

Ana L. Paiva, Victor M. Balcão, F. Xavier Malcata · Enzyme and Microbial Technology · 2000 · 338 citations · Full text

, , +12

Whey protein hydrolysate: Functional properties, nutritional quality and utilization in beverage formulation

R.C. Sinha, C. Radha, Jamuna Prakash et al. · Food Chemistry · 2006 · 243 citations

, , +16