Effect of age at slaughter on carcass traits, fatty acid composition and lipid oxidation of Apulian lambs

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Jordi Folch, Marjorie B. Lees, G H S Stanley · Journal of Biological Chemistry · 1957 · 64.4K citations · Full text

Lipid Analysis, Lipid Preparation, Engineering +8

Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man.

F.H. Mattson, Scott M. Grundy · Journal of Lipid Research · 1985 · 1.4K citations · Full text

Standard Methods for the Analysis of Oils, Fats and Derivatives

C. PAQUOT · Pure and Applied Chemistry · 1979 · 1.3K citations · Full text

Serum cholesterol response to changes in the diet

Ancel Keys, Joseph T. Anderson, Francisco Grande · Metabolism · 1965 · 973 citations

Metabolic Syndrome, Nutrition, Serum Cholesterol Response +6

Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels

A Bonanome, Scott M. Grundy · New England Journal of Medicine · 1988 · 919 citations

Nutrition, Dietary Stearic Acid, Hyperlipidemia +18