Concepedia

Effect of six different cooking techniques in the nutritional composition of two fish species previously selected as optimal for renal patient’s diet

Isabel Castro-González, Ana Gabriela Maafs-Rodríguez, Fernando Pérez-Gil Romo

Journal of Food Science and Technology · 2014 · 22 citations · 34 references

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References

34

Official Methods of Analysis of the Association of Official Analytical Chemists

Journal of Pharmaceutical Sciences · 1971 · 6.4K citations

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The cardiovascular health study: Design and rationale

Linda P. Fried, Nemat O. Borhani, Paul Enright et al. · Annals of Epidemiology · 1991 · 3.7K citations

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Diet and Lifestyle Recommendations Revision 2006

Alice H. Lichtenstein, Lawrence J. Appel, Michael W. Brands et al. · Circulation · 2006 · 2.7K citations · Full text

, , +17

Official methods of analysis of the Association of Official Analytical Chemists. 13th ed.

Horwitz William · 1980 · 1.2K citations

, , +8

Cardiac Benefits of Fish Consumption May Depend on the Type of Fish Meal Consumed

Dariush Mozaffarian, Rozenn N. Lemaître, Lewis H. Kuller et al. · Circulation · 2003 · 398 citations

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