Publication | Closed Access
Simplified detection of food-borne pathogens: An in situ high affinity capture and staining concept
21
Citations
27
References
2012
Year
Food-borne PathogensStaining ConceptPathogen DetectionFoodborne PathogensFoodborne IllnessSimplified DetectionFood MicrobiologyMicrobiologyInfection ControlPublic HealthMedicineFood SafetyDiagnostic Microbiology
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