Publication | Closed Access
Effect of Enterococcus faecium on microbiological, physicochemical and sensory characteristics of Greek Feta cheese
192
Citations
32
References
2002
Year
Microbial HazardMicrobial ContaminationGreek Feta CheeseFood MicrobiologyEnterococcus FaeciumMicrobiologySensory CharacteristicsFood Safety
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|---|---|---|
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