Concepedia

A comparison study between antioxidant and mutagenic properties of cysteine glucose-derived Maillard reaction products and neoformed products from heated cysteine and hydroxymethylfurfural

Sophie Chériot, Catherine Billaud, Stephan Pöchtrager, Karl‐Heinz Wagner, J. Nicolas

Food Chemistry · 2008 · 20 citations · 29 references

DOI

Concepts

References

29

Tissue sulfhydryl groups

George L. Ellman · Archives of Biochemistry and Biophysics · 1959 · 26.2K citations

Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

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Revised methods for the Salmonella mutagenicity test

Dorothy M. Maron, Bruce N. Ames · Mutation Research/Environmental Mutagenesis and Related Subjects · 1983 · 7.4K citations

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An Improved Bacterial Test System for the Detection and Classification of Mutagens and Carcinogens

Bruce N. Ames, Frank D. Lee, William E. Durston · Proceedings of the National Academy of Sciences · 1973 · 1.5K citations · Full text

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Adaptive response of yeasts to furfural and 5-hydroxymethylfurfural and new chemical evidence for HMF conversion to 2,5-bis-hydroxymethylfuran

Z. L. Liu, Patricia J. Slininger, Bruce S. Dien et al. · Journal of Industrial Microbiology & Biotechnology · 2004 · 400 citations · Full text

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