Concepedia

Publication | Closed Access

Seasonal variation in fat content of anchovy (<i>Engraulis encrasicolus</i>)

DOI

12

Citations

2

References

1999

Year

Nalan Gökoğlu, Özkan Özden, Nuray Erkan, Taçnur Baygar, Sühendan Metin
International Journal of Food Science & Technology

References

YearCitations

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