Concepedia

Maternal Supplementation With Natural or Synthetic Vitamin E and Its Levels in Human Colostrum

Heleni Aires Clemente, Héryka Myrna Maia Ramalho, Mayara Santa Rosa Lima, Evellyn Câmara Grilo, Roberto Dimenstein

Journal of Pediatric Gastroenterology and Nutrition · 2014 · 40 citations · 27 references

DOI

Abstract

Supplementation with both forms of α-TOH increased vitamin E concentrations in colostrum; however, the natural form was more efficient in increasing the levels.

References

27

Present Knowledge in Nutrition

Nancy R Hudson · American Journal of Clinical Nutrition · 2007 · 414 citations

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A method for determining concentrations of retinol, tocopherol, and five carotenoids in human plasma and tissue samples

DW Nierenberg, SL Nann · American Journal of Clinical Nutrition · 1992 · 246 citations

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Nutritional status of pregnant women: prevalence and associated pregnancy outcomes

Luciana Bertoldi Nucci, María Inês Schmidt, Bruce Bartholow Duncan et al. · Revista de Saúde Pública · 2001 · 169 citations · Full text

The Molecular Basis of Vitamin E Retention: Structure of Human α-Tocopherol Transfer Protein

Reto Meier, Takashi Tomizaki, Clemens Schulze‐Briese et al. · Journal of Molecular Biology · 2003 · 143 citations

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Effect of the stage of lactation in humans on carotenoid levels in milk, blood plasma and plasma lipoprotein fractions

Florian J. Schweigert�, Katharina Bathe, Frank Chen et al. · European Journal of Nutrition · 2004 · 137 citations

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