Publication | Closed Access
Identification and quantification of the main organic components of vinegars by high resolution 1H NMR spectroscopy
206
Citations
21
References
2006
Year
EngineeringNmr SpectroscopyBiochemistryNatural SciencesSpectroscopyOrganic ChemistryAnalytical ChemistryHigh Resolution 1HProtein NmrChemistrySolution Nmr SpectroscopySpectrochemical AnalysisMain Organic ComponentsNuclear Magnetic Resonance Spectroscopy
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