Rapid Reversed-Phase Chromatographic Method for Determination of Eight Vitamin E Isomers and γ-Oryzanols in Rice Bran and Rice Bran Oil - Concepedia

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Rapid Reversed-Phase Chromatographic Method for Determination of Eight Vitamin E Isomers and γ-Oryzanols in Rice Bran and Rice Bran Oil

21

Citations

22

References

2014

Year

Balakrishnan Shammugasamy, Yogeshini Ramakrishnan, F. Manan, Kharidah Muhammad

Food Analytical Methods

Food ChemistryRice Bran OilFood CompositionMedicineFood AnalysisBioanalysisAnalytical ChemistryPhytochemicalFood PreservativesChromatographyRice BranHealth Sciences

References

	Year	Citations

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