Physico-chemical characterization of six pomegranate cultivars from Morocco: Processing and fresh market aptitudes - Concepedia

Concepedia

Publication | Closed Access

Physico-chemical characterization of six pomegranate cultivars from Morocco: Processing and fresh market aptitudes

83

Citations

12

References

2012

Year

Juan José Martínez Nicolás, Francisca Hernández, Abdelmajid Haddioui, Pilar Legua, Rafael Martínez, Ajal El Amine, P. Melgarejo

Scientia Horticulturae

Food ChemistryAgricultural ChemistryPhysico-chemical CharacterizationBotanyFresh Market AptitudesPost-harvest PhysiologyFood QualityPomegranate CultivarsPhytochemistryHealth Sciences

References

	Year	Citations

Page 1