POLYPHENOL OXIDASE ACTIVITY AND BROWNING OF MANGO FRUITS INDUCED BY GAMMA IRRADIATION

DETERMINATION OF SERUM PROTEINS BY MEANS OF THE BIURET REACTION

Allan G. Gornall, Charles J. Bardawill, Maxima M. David · Journal of Biological Chemistry · 1949 · 16.2K citations · Full text

Life Sciences, Biochemistry, Clinical Biochemistry +9

The phenolic constituents of <i>Prunus domestica</i>. I.—The quantitative analysis of phenolic constituents

T. Swain, W. E. Hillis · Journal of the Science of Food and Agriculture · 1959 · 3.7K citations

Life Sciences, Botany, Plant Sciences +14

Plant phenolic compounds and the isolation of plant enzymes

W.David Loomis, J. Battaile · Phytochemistry · 1966 · 841 citations

Life Sciences, Biochemistry, Plant Sciences +13

Role of Phenolic Compounds in the Physiology of Plant Diseases and Disease Resistance

G. L. Farkas, Z. Kiraaly · Journal of Phytopathology · 1962 · 386 citations

Agriculture, Plant Biology, Plant Sciences +16

Purification and characterization of pre-phenoloxidase from hemolymph of the silkworm Bombyx mori

Masaaki Ashida · Archives of Biochemistry and Biophysics · 1971 · 237 citations

Life Sciences, Biochemistry, Entomology +6