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The effects of combined dietary probiotics Lactococcus lactis BFE920 and Lactobacillus plantarum FGL0001 on innate immunity and disease resistance in olive flounder (Paralichthys olivaceus)

BiologyDisease ResistanceProbioticFood MicrobiologyInnate ImmunityMicrobiologyOlive FlounderHost-microbe InteractionHost ResistanceMedicine