Concepedia

The glycemic effect of nut-enriched meals in healthy and diabetic subjects

Cyril W.C. Kendall, A. Esfahani, Andrea R. Josse, Livia S. A. Augustin, E. Vidgen, David J.A. Jenkins

Nutrition Metabolism and Cardiovascular Diseases · 2011 · 76 citations · 23 references

DOI

Concepts

References

23

Effects of a Mediterranean-Style Diet on Cardiovascular Risk Factors

Ramón Estruch · Annals of Internal Medicine · 2006 · 1.7K citations

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A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women

Simin Liu, W. C. Willett, Meir J. Stampfer et al. · American Journal of Clinical Nutrition · 2000 · 1.2K citations · Full text

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Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study

F. B Hu, Meir J. Stampfer, JoAnn E. Manson et al. · BMJ · 1998 · 599 citations · Full text

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A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study

Gary E. Fraser · Archives of Internal Medicine · 1992 · 590 citations

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The volume and energy content of meals as determinants of gastric emptying.

J. N. Hunt, Derek F. Stubbs · The Journal of Physiology · 1975 · 588 citations

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