Resources Conservation and Recycling · 2002 · 31 citations · 1 references
AgricultureFood ScienceHorticultural SciencesFood ProcessingFruit ProcessingVegetable ProcessingFood Processing ManagementFruit CuttingFruit FermentationFruit Pulp ProcessingFruit RipeningJuice ProcessingBest Available TechniquesBest Available Techniques ReviewBest Available Techniques StandardsFresh-cut Fruit ProcessingManual Fruit Cutting
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