Publication | Closed Access
Chemical composition, nutritional value and antioxidant properties of autochthonous Prunus avium cultivars from Campania Region
70
Citations
38
References
2014
Year
Food ChemistryNutritionChemical CompositionCampania RegionAntioxidant PropertiesPhytochemistryPhytochemicalPolyphenolics
| Year | Citations | |
|---|---|---|
Page 1
Page 1