Concepedia

Improved stabilization of chemically aminated enzymes via multipoint covalent attachment on glyoxyl supports

Fernando López‐Gallego, Tamara Montes, Manuel Fuentes, Noelia Alonso, Valeria Grazú, Lorena Betancor, José M. Guisán, Roberto Fernández‐Lafuente

Journal of Biotechnology · 2004 · 136 citations · 72 references

DOI

Concepts

References

72

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.4K citations

, , +7

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

, , +7

Developments in industrially important thermostable enzymes: a review

Gulelat Desse Haki · Bioresource Technology · 2003 · 1.1K citations

, , +12

A Method for the Quantitative Modification and Estimation of Carboxylic Acid Groups in Proteins

D. G. Hoare, Daniel E. Koshland · Journal of Biological Chemistry · 1967 · 932 citations · Full text

, , +9

Aldehyde-agarose gels as activated supports for immobilization-stabilization of enzymes

JoséM. Guisán · Enzyme and Microbial Technology · 1988 · 600 citations

, , +14