Effects of Temperature, Light Intensity, Salinity and Source of Nitrogen on the Growth, Total Lipid and Fatty Acid Composition of Ulva pertusa Kjellman (Chlorophyta)

E. A. T. Floreto, Hachirô Hirata, Shin Ando, Shigehisa Yamasaki

Botanica Marina · 1993 · 71 citations · 20 references

Concepts

Abstract

Article Effects of Temperature, Light Intensity, Salinity and Source of Nitrogen on the Growth, Total Lipid and Fatty Acid Composition of Ulva pertusa Kjellman (Chlorophyta) was published on January 1, 1993 in the journal Botanica Marina (volume 36, issue 2).

References

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