European Journal of Clinical Nutrition · 2009 · 89 citations · 32 references
AgricultureNutritionNutritional SciencesBioavailabilityFood ChemistryHuman NutritionDietary Sources Of MicronutrientsEssential Fatty AcidsGeriatric NutritionMicronutrient BioavailabilityNutrition In AgingSeed Nutritional CompositionBioavailability Across The LifespanOmega-3 Fatty Acid MetabolismSeed Fatty Acid Composition
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