Clinical Infectious Diseases · 2008 · 21 citations · 18 references
AgricultureInfectious DiseasesMicrobiologyFood HygieneFood MicrobiologyFood SafetyFood ContaminantsFood ContaminationFoodborne InfectionsFoodborne PathogensInfectious DiarrheaMicrobial ContaminationBacterial Contamination Of FoodsColiform BacteriaContaminated Food VehiclesEscherichia Coli Contamination In VegetablesFood Contamination RoutesFoodborne Gastrointestinal InfectionFoodborne Illness EpidemiologyFoodborne Pathogens On Vegetables
Food is the primary vehicle of transmission for traveler's diarrhea. We evaluated coliform contamination of vegetables from popular restaurants in Guadalajara, Mexico, and Houston, Texas. Contamination of vegetables in Guadalajara restaurants was widespread. Prevention of traveler's diarrhea by avoidance of "high-risk" foods may be unsuccessful, because contamination of foods may occur regardless of how they are prepared.
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Michael Merson, George K. Morris, David A. Sack et al. · New England Journal of Medicine · 1976 · 392 citations
Zhi‐Dong Jiang, Brett Lowe, M P Verenkar et al. · The Journal of Infectious Diseases · 2002 · 268 citations · Full text