Water properties and salt uptake in Atlantic salmon fillets as affected by ante-mortem stress, rigor mortis, and brine salting: A low-field 1H NMR and 1H/23Na MRI study - Concepedia

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Water properties and salt uptake in Atlantic salmon fillets as affected by ante-mortem stress, rigor mortis, and brine salting: A low-field 1H NMR and 1H/23Na MRI study

74

Citations

32

References

2009

Year

Ida Grong Aursand, Ulf Erikson, Emil Veliyulin

AquaculturePhysiologyBrine SaltingFish ImmunologyWater PropertiesFish FarmingAtlantic Salmon Fillets

References

	Year	Citations

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