Concepedia

Mango ripening – Role of carbohydrases in tissue softening

Hosakote M. Yashoda, Thangavelu Prabha, Rudrapatnam N. Tharanathan

Food Chemistry · 2006 · 75 citations · 29 references

DOI

Concepts

References

29

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

, , +14

Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

Gail Lorenz Miller · Analytical Chemistry · 1959 · 28.7K citations

, , +9

A Simple Activity Measurement of Lysozyme

Taiji Imoto, Kazuyoshi Yagishita · Agricultural and Biological Chemistry · 1971 · 609 citations

, , +11

A simple and ultrasensitive method for determination of free fatty acid by radiochemical assay

Ren-jye Ho, H. C. Meng · Analytical Biochemistry · 1969 · 518 citations

, , +4

Cooperative disassembly of the cellulose–xyloglucan network of plant cell walls: parallels between cell expansion and fruit ripening

Jocelyn K. C. Rose, A. B. Bennett · Trends in Plant Science · 1999 · 460 citations

, , +17