Concepedia

Publication | Closed Access

Hygiene and sanitary conditions in self-service restaurants in São Paulo, Brazil

DOI

16

Citations

16

References

2013

Year

Ana Lúcia de Freitas Saccol, Ana Lúcia Serafim, Luísa Helena Rychecki Hecktheuer, Laissa Benites Medeiros, Mônica Glória Neumann Spínelli, Edeli Simioni de Abreu, Daniela Maria Alves Chaud
Food Control

References

YearCitations

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