Concepedia

State behavior and crystal growth kinetics of sucrose and corn syrup mixtures

Jiahui Chen, Christine Nowakowski, Dan Green, Richard W. Hartel

Journal of Food Engineering · 2015 · 15 citations · 16 references

DOI

Concepts

References

16

Phase Transitions of Mixtures of Amorphous Polysaccharides and Sugars

Yrjö H. Roos, Marcus Karel · Biotechnology Progress · 1991 · 429 citations

, , +15

Differential Scanning Calorimetry Study of Phase Transitions Affecting the Quality of Dehydrated Materials

Yrjö H. Roos, Marcus Karel · Biotechnology Progress · 1990 · 308 citations

, , +15

State diagram of foods: Its potential use in food processing and product stability

Mohammad Shafiur Rahman · Trends in Food Science & Technology · 2005 · 285 citations

, , +16

Solubility Measurement Using Differential Scanning Calorimetry

Rajeev Mohan, Heike Lorenz, Allan S. Myerson · Industrial & Engineering Chemistry Research · 2002 · 110 citations

, , +9

Phase/State Transitions of Confectionery Sweeteners: Thermodynamic and Kinetic Aspects

Richard W. Hartel, Roja Ergun, Sarah Vogel · Comprehensive Reviews in Food Science and Food Safety · 2010 · 104 citations

, , +14