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Detection of hepatitis E virus RNA in raw sausages and liver sausages from retail in Germany using an optimized method

DOI

126

Citations

44

References

2015

Year

Kathrin Szabo, E. Trojnar, Helena E. Anheyer‐Behmenburg, Alfred Binder, Ulrich Schotte, Lüppo Ellerbroek, Günter Klein, Reimar Johne
International Journal of Food Microbiology

References

YearCitations

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