Concepedia

Dietary and anthropometric assessment of adult omnivores, fish-eaters, and lacto-ovo-vegetarians

Louise Taber, Richard A. Cook

Journal of the American Dietetic Association · 1980 · 28 citations · 18 references

DOI

Concepts

References

18

Estimation of available dietary iron

ER Monsen, Leif Hallberg, Miguel Layrisse et al. · American Journal of Clinical Nutrition · 1978 · 625 citations

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Nutritive Value of American Foods in Common Units

Catherine F. Adams · Journal of Nutrition Education · 1976 · 376 citations · Full text

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Primary prevention of the atherosclerotic diseases

Jeremiah Stamler, Rodney R. Beard, William E. Connor et al. · Circulation · 1970 · 198 citations

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Effect of Level of Protein Intake on Urinary and Fecal Calcium and Calcium Retention of Young Adult Males

Nancy E. Johnson, Emerita N. Alcantara, Hellen Linkswiler · Journal of Nutrition · 1970 · 188 citations

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A Simple Criterion of Obesity

Carl C. Seltzer, Jean Mayer · Postgraduate Medicine · 1965 · 179 citations

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