The Nutritive Value of Cod Roe and Cod Liver

A METHOD OF DETERMINING THE BIOLOGICAL VALUE OF PROTEIN

H.H. Mitchell · Journal of Biological Chemistry · 1924 · 441 citations · Full text

Agriculture, Nutritional Sciences, Physiology +17

Colorimetric determination of α‐tocopherol (vitamin E)

A. Emmerie, C. Engel · Recueil des Travaux Chimiques des Pays-Bas · 1938 · 262 citations

Agriculture, Biochemistry, Chemistry +10

STUDIES ON ANIMAL LIPIDS

S. J. Thannhauser, Joseph R. Benotti, Harold Reinstein · Journal of Biological Chemistry · 1939 · 56 citations · Full text

Life Sciences, Animal Sciences, Biochemistry +12

STUDIES ON ANIMAL LIPIDS

S. J. Thannhauser, Max Reichel · Journal of Biological Chemistry · 1940 · 31 citations · Full text

Life Sciences, Animal Sciences, Biochemistry +12