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Effect of Dietary Vitamin E on the Activities of the Glutathione Peroxidase System in Rat Tissues

NutritionDietary Vitamin EBiochemistryMedicineLipid PeroxidationPhysiologyRat TissuesGlutathione Peroxidase SystemReactive Oxygen SpecieMetabolismPharmacologyRedox BiologyOxidative Stress